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SOUS CHEF // EXPERIENCED LINE COOK

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Crosswinds Restaurant at the Airport is seeking experienced line cooks or potential sous chef with further advancement possible. For help with Breakfast, Lunch & Dinner service. Seeking an extra attention to cleanliness. Equipment maintenance knowledge is a plus. 365 days with hours available all year. Very competitive pay weekly.
Email Larry at eat@crosswindsnantucket.com to discuss positions further.


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